An immersive hands-on culinary experience inspired by the traditions of Southern Italy, where guests learn the timeless art of handmade pasta in a warm and welcoming atmosphere.

Guided by Italian culinary traditions from Sicily and Puglia, guests will discover authentic techniques used to create fresh pasta completely by hand, while learning the stories, rituals, and culture connected to these iconic regional shapes.

Hands in Dough is designed to recreate the feeling of gathering around an Italian family table, where food becomes conversation, connection, and shared memory.

The experience concludes with a beautifully shared meal featuring the dishes prepared together.